WHAT’S ON THE MENU: Tender Bobs, Greenbelt 2

Post #16. Sudden craving for steak but on a budget.


WHAT’S ON THE MENU: Tender Bobs, Greenbelt 2

After we finished renewing my NBI Clearance at Robinson’s Mall – Otis, my dad and I fetched my little sister Jo-ann at her workplace and the three of us decided to eat somewhere around the Makati Area (I was actually hoping to dine at Yabu in SM Mall of Asia, but the traffic was really bad in Roxas Boulevard ๐Ÿ˜ฃ).

We ended up dining at Tender Bobs, which is one of my ultimate comfort food (Grams Diner is on my top list by the way ๐Ÿ˜Š).

As it was only 4pm, we had the place all to ourselves along with 2 people dining at the front most part of the restaurant. Apple, who was our server for the day, was really attentive to our orders and requests. The service charge was worth the money we paid for.

We found ourselves ordering these:

Original Potato Skins at Php 200.

Bacon Cheeseburger at Php 350.

Angus Beef Sisig at Php 210. A must try! Good for 2 persons. Love the spiciness brought by the jalapeรฑos.

Jo-ann’s Porkchops at Php 260. Very tender meat.

The bottomless iced tea at Php 85. Just like Wendy’s Iced Tea.


See you soon! ๐Ÿ˜‰

Verdict: Recommended
Food: Good, comforting food; They season their steaks well; Try the Angus Beef Sisig! I  recommend the banana fritters for dessert! ๐Ÿ˜Š
Ambiance: Well-lit; Comfortable seating; Some areas have poor ventilation; A good place to hang-out.
Price: Average; Cheap USDA Steaks at around Php 1200 above. 
Customer Service: Very Satisfactory; The servers are really attentive even during peak hours.


Till the next post! ๐Ÿ˜˜

~iamjackieguasque~

I blog with BE Write

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